National Collective Kitchen Day

National Collective Kitchen Day is on March 26 of every year.

History

National Collective Kitchens Day was first observed on March 26, 1998.

Goals:

Collective Kitchen Day is intended to promote:

• reflection on the part of participants
• mobilization of collective kitchens
• visibility of collective kitchens

Objectives:

To inform people about collective kitchens

What is a collective kitchen?

• Collective kitchens: how are they more than cooking?

Informing the population and politicians:

• What are our needs?
• What are our demands?

Success

The success of those national days depends on widespread partipation.

• it's more than cooking: it's an alternative to a handout.

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Press release - National Collective Kitchen Day 2004

Two Spokesperson for the Collective Kitchens - March 17, 2003

A word from our spokesperson

 

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